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You searched Library Catalogue - Title: Strategic management: formulation, implementation, and control

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Records 1 through 5 of 12 1 full items(1) marc Add To Subset Remove From Subset Select to add record to cart Number Available: 1 Available At: Disted Main Library Author Vivaldo, Denise. Title The entertaining encyclopedia : : essential tips and recipes for perfect parties / Denise Vivaldo. Publisher/Year Ontario: Robert Rose, 2009. Extended Info Summary Table of Contents Author Notes Excerpt Barnes & Noble Search Google Search Altavista   2 full items(4) marc Add To Subset Remove From Subset Select to add record to cart Number Available: 3 Available At: Disted Main Library Author Campbell, John Title Practical Cookery / John Campbell; David Foskett and Victor Ceserani Publisher/Year London: Hodder Headline Group, 2008 Extended Info Summary Table of Contents Author Notes Barnes & Noble   3 full items(1) marc Add To Subset Remove From Subset Select to add record to cart Number Available: 1 Available At: Disted Main Library Author Bennion, Marion Title Introductory foods Publisher/Year Upper Saddle River, N.J.: Pearson/Prentice Hall, 2004 Extended Info Summary Table of Contents Barnes & Noble Search Google Search Altavista   4 full items(1) marc Add To Subset Remove From Subset Select to add record to cart Number Available: 1 Available At: Disted Main Library Author Wrey, Caroline Title Caroline Wrey's Secrets for successful entertaining: : how to be a perfect hostess Publisher/Year London: Collins and Browns, 2000 Extended Info Summary Author Notes Booklist Review Barnes & Noble Search Google Search Altavista   5 full items(1) marc Add To Subset Remove From Subset Select to add record to cart Number Available: 1 Available At: Disted Main Library Author Ceserani, Victor Title Practical cookery Publisher/Year Oxon: Hodder and Stoughton Educational, 2000 Extended Info Summary Table of Contents Barnes & Noble Search Google Search Altavista

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