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You searched Library Catalogue - Title: 200 fish & shellfish recipes / Culinary Arts Institute.

Records 1 through 2 of 2 1 full items(1) marc Add To Subset Remove From Subset Select to add record to cart Number Available: 1 Available At: Disted Main Library Author Brownlee, E. Richard Title Corporate financial reporting: : text and cases Publisher/Year Boston, MA: Irwin/McGraw-Hill, 1998 Extended Info Barnes & Noble Search Google Search Altavista   2 full items(3) marc Add To Subset Remove From Subset Select to add record to cart Number Available: 3 Available At: Disted Main Library Author Parker, Lee D. Title Accounting for the human factor Publisher/Year Englewood Cliffs, N.J.: Prentice Hall, 1989 Extended Info Barnes & Noble Search Google Search Altavista

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